
Rice Morning-Bun Sandwich
Soft rice morning bun with fresh fillings. Our signature.

Soft, mild rice morning-bun sandwiches made from rice. A hearty bite for busy mornings.
Be the first to hear when we open
Why rice bread
99 Bakery bakes bread from rice. A small neighborhood bakery named after Ujangsan's 99m peak. Rice bread is softer and milder than wheat bread, so it's easy to enjoy every morning.
Clean and never greasy — good enough to eat every day.
The moist, tender crumb unique to rice.
Bread as an option for those who find wheat uncomfortable.
We dream of a hearty meal that powers the neighborhood's mornings.

Made for you
A hearty bite you can grab and go on a busy morning.
Bite-sized and easy, at a price that won't weigh you down.
If wheat felt heavy, rice bread goes down easy.
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Visit
The exact location will be shared when we open.
FAQ
A rice-bread bakery opening near Ujangsan in Seoul. Our signature is the rice morning-bun sandwich — soft, mild rice bread.
Made from rice, it's softer and milder than wheat bread, and a good option for those who find wheat uncomfortable.
The rice morning-bun sandwich. Bite-sized and easy, it makes a hearty breakfast on a busy morning.
Opening in 2026 near Ujangsan, Gangseo-gu, Seoul. Exact location and dates go out first on Instagram.
We're setting reasonable prices so both students and commuters can enjoy it without a second thought.